Red Velvet
Shipping & delivery calculated at checkout.
A 3.5 oz / 100 g New York style cookie filled with cream cheese frosting and mixed with white chocolate chips. Soft, rich, and smooth, it delivers the perfect red velvet flavor in every bite.
Quantity:
Made with premium ingredients and traditional methods.
Best enjoyed fresh. Store in sealed packaging.
Allergy warning: all products may contain tree nuts and food allergens. Visit our allergen information for full details.
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Cookie care
Shelf Life
Our cookies can be kept in their original sealed packaging for up to one (1) week at room temperature.
Enjoying Warm & Soft Cookies
Microwave: Heat out of the packaging for 8-10 seconds.
Best method: Preheat your oven to 350°F (180°C) and warm the cookies for 4-5 minutes.
Freezing & Reheating
Freeze cookies in sealed packaging inside an airtight container for up to 2 months.
To reheat: Remove from packaging, bake at 350°F (180°C) for 8-10 minutes.